The Westfalian TW129
When you think of high-quality rye whisky, Germany does not immediately spring to mind. However, The Westfalian Cask 129 impressively proves that excellent whisky with a clear vision can also be produced in this country.
Tasting Notes
Nose
From the very first sniff, TW129 unfolds a complex bouquet characterised by a clear freshness. Oat biscuits, caramel and vanilla dominate the opening, accompanied by a subtle hint of coconut and the sweet scent of forest honey. These sweet notes harmonise perfectly with the strong aroma of rye bread, which gives this whisky its characteristic depth. A subtle hint of menthol and pine cones provides an interesting freshness, while earthy peanuts round off the profile.
Palate
The American character of The Westfalian Cask 129 continues on the palate. The spiciness of the rye comes to the fore and is accompanied by a dry, oily texture. The flavour is reminiscent of bircher muesli, a combination of oatmeal and fresh apple that gives the whisky a balanced fruitiness. Interestingly, there is also a hint of unripe banana, which provides an unexpected but pleasant contrast.
Finish
The finish of this whisky is medium to long and leaves a lasting impression. Brown sugar and soft oak dominate the finish, with the spice of the rye remaining present without becoming bitter. A hint of cinnamon and baking cocoa rounds off the finish and provides a warming, satisfying finale.
Thoughts
Marcel 79/100
The Westfalian TW129 captivates with its pure rye spiciness and the interplay of sweet and fresh aromas – a whisky that’s a lot of fun and really lifts your spirits with its powerful cask strength. For anyone craving an honest, German rye with character, it’s a genuine pleasure.
Sascha 80/100
With clear structure and balanced harmony, The Westfalian TW129 demonstrates how German whisky craftsmanship can interpret the classic US rye style. The combination of spicy rye notes, fruity freshness, and a long, complex finish makes it a technically impressive cask strength bottling.
Value for Money: Fair
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What makes The Westfalian TW129 special as a rye whisky compared to American rye whiskies?
The Westfalian TW129 combines the classic American rye character with a distinct German signature. It reveals a complex freshness with notes of oat biscuits, caramel, and rye bread, complemented by subtle hints of menthol and pine cones, giving it a unique depth and balance.
How does the 7-year age influence the taste of The Westfalian TW129?
With 7 years of maturation, the TW129 develops a balanced blend of spicy rye aromas and sweet notes like vanilla and brown sugar. The medium to long finish featuring oak, cinnamon, and baking cocoa shows that the aging period was sufficient to unfold complexity and depth without overpowering the whisky.
What drinking temperature and glass shape are recommended to best experience the aromas of The Westfalian TW129?
The TW129 reveals its aromas best at room temperature (around 18–20 °C). A tulip-shaped whisky glass or a nosing glass concentrates the diverse scent notes such as caramel, menthol, and rye spice, allowing them to be perceived more intensely.