Deanston 12 Years
The building was originally a cotton mill before it was converted into a distillery in 1965. Today, whisky flows here instead of lengths of cloth - and around 15% of the production ends up in our glasses as single malt.
Tasting Notes
Nose
The Deanston 12 is a fresh, lively Highlander. Vanilla and honey are immediately present and bring a lovely sweetness. These are joined by cereal notes and the scent of green apple, which makes the whole thing fruity and light. The hint of freshly cut wood, reminiscent of a carpenter's workshop, is particularly exciting. And if you sniff closely, you will discover a subtle nuttiness that pleasantly rounds off the whisky.
Palate
Soft, but present. Walnuts and distinctive oak provide a pleasant spiciness, while honey and vanilla literally spread out in the mouth - and do so for a long time. There is also a floral, slightly grassy note reminiscent of a summer meadow. The citrus-like acidity, which is somewhere between grapefruit and lemon zest, is particularly exciting. This provides a lovely freshness without the whisky becoming too sour.
Finish
The finish is medium to long and has a spicy, fruity sweetness. Particularly striking: the fine black tea flavour, which provides a pleasantly dry finish. Not a big hit, but a nice, well-rounded thing.
Thoughts
Marcel 81/100
A whisky that’s fun without ever being overbearing – the Deanston 12 is like a good friend who’s always up for a relaxed evening with subtle vanilla and honey notes. It has character and a pleasant freshness that makes drinking it a real pleasure. Perfect for anyone looking for an uncomplicated yet far from boring Highlander!
Sascha 80/100
The Deanston 12 presents a well-balanced combination of sweet vanilla and honey notes, supported by a subtle oak spiciness and a fresh citrus touch that keeps the overall impression structured and lively. The medium-length finish with delicate black tea tones provides a dry, harmonious conclusion. Overall, a technically well-crafted Highland malt with enjoyable drinkability and a clearly defined profile.
Value for Money: Excellent
💸 This whisky offers an outstanding value for money and is our value pick.
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79/100Frequently Asked Questions
What makes the Deanston 12 years special compared to other Highland whiskies?
Deanston 12 years stands out for its fresh and lively aroma profile, combining vanilla, honey, and green apple notes. The hint of freshly cut wood and subtle nuttiness give it a distinctive depth that sets it apart from the classic Highland whisky.
How does the former use of the distillery building as a cotton mill influence the whisky?
The conversion of the former cotton mill into a distillery in 1965 brings a unique history that indirectly reflects in the production. The artisanal atmosphere and use of traditional methods contribute to Deanston 12 years having an authentic, handcrafted character.
How should one best enjoy the Deanston 12 years to fully experience its aromas?
To fully unfold the complex aromas of Deanston 12 years, it is recommended to enjoy it neat or with a few drops of water. This way, the vanilla, honey, and citrus notes come through especially well, while the spicy oak and black tea hints in the finish remain clearly perceptible.