Whesskey - Hessian Corn Whisky - 10 Year Old
Nose
It is clear from the first sniff: this whisky is in the intense league. The flavours are strong and unmistakable. The aroma is sweet and immediately reminiscent of fresh, buttery popcorn. The corn flavour is dominant, accompanied by a hint of vanilla extract, which gives the whole thing a soft note. Light citrus accents bring a certain freshness into play, which prevents the fragrance from being too heavy. But beware: it is this sticky-sweet note that immediately grabs the senses - there is no room for restraint here. The hint of lime is particularly exciting, providing a surprising freshness and skilfully breaking up the sweet profile.
Taste
You almost feel like you're biting straight into a ripe corn cob. The sweet notes of brown sugar and caramelised popcorn really jump out at you, intense, almost overwhelming. Vanilla underpins the whole thing with a creamy undertone. What makes this whisky special is its oily consistency, which literally lies on the tongue - extremely warming and soothing. Slightly salty and dusty flavours are mixed in, giving the whole an interesting, spicy depth.
Finish
The finish of this corn whisky is medium-long, but spicy and distinctive. The oak, which has been at work for ten years, is very present here. The whisky does not fade away quietly, but leaves a lasting impression with plenty of flavour.
Thoughts
The Whesskey - Hessian Corn Whisky - 10 Years is a prime example of how typically corn-heavy flavours can dominate a whisky. It is a clear corn whisky, without unnecessary complexity, and that is precisely its strength - but also its small weakness. It scratches the surface of excellence without quite reaching it. What it perhaps lacks in complexity, it makes up for with its intense and simply delicious flavour. For lovers of corn whiskies or those who want to become one, this drop is a clear recommendation. A powerful, warming pleasure that is sure to linger in the memory.